Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Frontline
Hugh Fearlessly Eats It All: Dispatches from the Gastronomic Frontline
Reviews
Has a reputation for boldly going where few gastronauts have gone before
He is quite my favourite of all the prominent food-writers and presenters
He never forgets that to persuade he must engage, offering wit, flair and the sensory experience of food on a page
He really is a very good writer - funny, passionate, always entertaining
This collection of articles reveals Hugh Fearnley-Whittingstall as a likeable raconteur keen on fighting causes. The celebrity chef targets food faddists, the industrial farming community and hypocritical carnivores, among others. He passionately tries to convince us to expand our experience of high- and low-brow cuisine (recipes provided), and to consider the ethical and health implications of our consumer choices. Yet he never forgets that to persuade he must engage, offering wit, flair and the sensory experience of food on a page.